As Ramadan begins, London’s top dining destinations introduce curated Iftar experiences that marry time-honoured traditions with modern flair, and memory-making meals.
Whether you are seeking the soulful, home-style flavours of a traditional Middle Eastern table, a shareable family-style meal or an intimate set menu for two, London offers a sophisticated selection of Iftar menus that are bound to appeal to every palate. For those calling the UK home or visiting for a chic city break, we have rounded up the definitive destinations to break fast in style this season.
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Chargal, Mayfair
This Holy Month, Chargal is offering guests a sophisticated three-course Iftar experience where the refined art of the charcoal grill meets contemporary luxury. Diners will begin their journey with Aegean-inspired starters, including wild za’atar flatbread and a choice of Wagyu köfte or hot-honey halloumi, before moving to signature mains such as hand-minced Welsh lamb Adana, Greek wild sea bass, or an aromatic brown butter sweet potato. Accompanied by elevated sides like garlic-za’atar chips and Gavurdağ salad, the evening concludes with a choice of delicate milk kadayıf or a modern dark chocolate sorbet.
Prices from £79 per person, from 6pm - 8.30pm,
From February 17 - March 18,
Book your table here
COYA, Mayfair
For a unique twist on Iftar, COYA Mayfair presents a Peruvian-inspired set menu, designed to be shared. Appetisers include wagyu gyoza, tacos de shiitake, and chicken empanada, followed by mains such as seabream fillet with marinated peppers and fennel salad, lamb ribs, and corn-fed baby chicken. To finish, a signature COYA dessert rounds off the experience, paired with refreshing non-alcoholic cocktails.
Prices from £65 per person, available from sunset - 7.30pm
From February 17 - March 18, 2026
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Dishoom (Various Locations)
A staple of London’s dining scene, Dishoom’s iftar menu is a comforting feast of Indian flavours. The Iftar feasting menu is available for groups of six and larger, special dishes include the Lamb Korma with Khamiri Roti, a slow-cooked lamb leg served with a smoky sauce. Expect warm hospitality and a buzzing atmosphere. All dishes can be made non-vegetarian, vegetarian, vegan and halal.
Prices vary per dish, special Iftar curated dishes are available every day from 12pm
From February 17 - March 18, 2026
Book your table here
Em Sherif, Harrods, Knightsbridge
Founder Mireille Hayek, mother of Sherif, invites guests to dine as they would at her own home. This curated menu offers more than just flavours; it is a soulful glimpse into the authentic Lebanese way of life, centred around connection and the shared table. The meal begins in the traditional way with a Medjool Tamer date, whilst the dishes flow into each other with a wide selection of family favourites such as Kibbeh Summakiyeh, Fattoush Debs Remmane, Taouk or Kebab, and ends on a sweet note with dishes like Muhallabiyeh, an orange blossom and rose milk infused pudding, served with seasonal jam. Discover the full menu here.
Prices from £90 per person,
Book your table here
Fait Maison, Mayfair
Fait Maison invites guests to gather with friends and family for a celebratory feast. The journey begins with a choice of restorative soups or a curated platter of Middle Eastern starters, followed by signature mains from Executive Chef Om Waleed. Known for her mastery of spice and vibrant salads, Om Waleed’s dishes offer an authentic taste of the region, perfectly complemented by a selection of traditional desserts to end the evening.
Prices from £45 per person, Iftar Buffet,
Book your table here - Berkeley Street & Moulton Street
InterContinental London Park Lane, Mayfair
Designed for connection, this year's iftar menu opens with a suite of elevated mezzes, including pink turnip pickles and laverbread falafel with lemon tahini. The experience continues with a series of substantial sharing plates, such as the signature Makmoura with Aleppo chilli and a preserved lime-glazed cauliflower served over cannellini musabaha. For the final act, the dessert selection offers a refined balance of textures, from a pink mahleb tuile with raspberry gel to honey-soaked figs and baklava.
Prices from £74 per person (curated set menu) or full à la carte also available
From February 18 to 19 March, 5.15 pm to 10 pm (last sitting)
Book your table here
Mamounia Lounge, Mayfair
Mamounia Lounge in Mayfair, a premier halal destination for authentic Lebanese flavours, invites guests to experience a bespoke four-course Iftar this Ramadan. Welcomed with traditional dates, diners can explore a tiered menu featuring a variety of classic soups and shared mezzes. The journey continues with a choice of signature mains and ends on a high note with a selection of refined desserts.
Prices from £45 per person (set menu), from 6pm - 8.30pm
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Meet Bros, Paddington & Shoreditch
London’s premier halal steakhouse, Meet Bros, offers guests a hearty menu for Iftar. From spicy chicken wings and spring rolls for starters, to prime cuts and fresh fish, truffle pasta and lobster noodle curry for mains, there are plenty of options for diners. The meal ends on a sweet note with Belgian chocolate fondant, fried banana fritters, tiramisu or coconut and mango flan. Both outposts are fully halal.
Prices from £50 per person,
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Somewhere, Harrods, Knightsbridge
As the brand’s debut UK outpost, Somewhere Café brings its celebrated travel-inspired Middle Eastern flavours to London. This Ramadan season, Somewhere presents three different set menu options for groups of two, and an additional three set menu options for groups of three and more. Somewhere is slated to be the go-to destination for Iftar with a delicious menu. The menu offers a global culinary journey through inventive sharing dishes, from Wagyu-filled bao buns and kunafa-wrapped shrimp to an original guacamole hummus. To conclude the experience, the café serves nostalgic and decadent desserts such as Cerelac Um Ali and a unique French coffee baklava.
Prices from £80 per person,
Book your table here
Villa Mamas, Chelsea
Villa Mammas London invites guests to break their fast with a curated three-course Iftar menu that balances Middle Eastern tradition with contemporary elegance. From the comforting textures of Harees and Seabass Sayadieh to a hearty vegan Qurma Sabzi, the menu celebrates the diversity of the region. To finish, diners can indulge in classic Um Ali or golden Elgaimat served with saffron ice cream, all set within the warm, inviting atmosphere of this Chelsea favourite.
Prices from £65 per person, from sunset to 11pm
Book your table here
